Take advantage of National Cheese Day with a delightful Charcuterie Happy Hour! Indulge in a spread of assorted cheeses, cured meats, crackers, fruits, and nuts, perfectly paired with your favorite beverages. It's an opportunity to mingle, savor delicious flavors, and enjoy good company.

• Provide residents with an enjoyable and social activity.
• Celebrate National Cheese Day with a memorable event.
• Foster a sense of community and camaraderie among residents.

1. Preparation:
   • Plan the menu and gather supplies. Ensure a variety of cheeses, meats, and accompaniments to suit different tastes.
   • Set up the designated area for the event with tables, chairs, and tablecloths.
2. Setup:
   • Arrange the charcuterie boards with an aesthetic appeal, grouping cheeses, meats, fruits, and nuts attractively.
   • Set out plates, napkins, and utensils.
   • Prepare beverage stations with options like wine, sparkling water, and juice.
3. Welcome and Enjoyment:
   • Welcome residents to the event, providing an overview of the offerings.
   • Encourage residents to mingle, sample different cheeses, and share their preferences.
4. Assistance:
   • Be available to assist residents with dietary restrictions or mobility issues.
   • Ensure the area remains tidy and replenish supplies as needed.
5. Closure:
   • Thank residents for attending and invite feedback for future events.
   • Coordinate cleanup and ensure the space is left as it was found.

1. Life Enrichment team member: Overall coordination and supervision.
2. Assistants: Assist with setup, replenishing supplies, and ensuring the comfort of residents.
3. Kitchen Staff (if applicable): Assistance with food preparation and serving.

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• Assorted cheeses (cheddar, brie, gouda, etc.)
• Cured meats (salami, prosciutto, etc.)
• Crackers and breadsticks
• Fresh fruits (grapes, apples, berries)
• Nuts (almonds, walnuts)
• Plates, napkins, and utensils
• Beverage options (wine, sparkling water, juice)
• Tablecloths and decorations (optional)
• Labels for allergen information

• Allergies: Be mindful of residents' dietary restrictions and allergies. Clearly label ingredients to help residents make informed choices.
• Mobility: Ensure the event area is accessible for residents with mobility issues.
• Food Safety: Maintain proper food handling and storage to prevent contamination.

With proper planning and execution, the Charcuterie Happy Hour will surely be a hit among your residents, creating cherished memories and moments of joy.